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MENU


The menu is recommended and may vary based on the catch of the day


APPETIZERS

Suggestions of the sea in two courses
€20.00

Stewed molluscs from the Ligurian Sea*
€18.00

The Mediterranean-Style fish pulp
€18.00

Steamed shellfish with seasonal vegetables*
€25.00

Salads from the garden
€8.00


FIRST DISHES

The home-made fresh pasta "Chez Braccioforte"
€20.00

Artisanal spaghetti with praws*
€20.00

Sautéed paccheri with shellifish juveniles and cuttlefish ink*
(Minimum two people)
€20.00

Potato gnocchi sautéed with mussels and clams
flavoured with light pesto
€ 20.00

Risotto from “The Ancient Osteria della Marina"
(Minimum two people)
€22.00


FISH

Baked fillet au gratin in a crispy potato crust
€20.00

Fish in Tomato souce perfumed with basil and olives Taggiasche
€30.00

Baked fish to the “Riviera Ligure” Style
€30.00

Cooked fish in salt of Provence
€10.00
(100g · Minimum two people)

Baked fish at the style of "The Ancient Osteria della Marina"
€30.00

The mixed grilled of fishing net**
€35.00

The mixed grilled of shrimps and prawns**
€40.00


MEAT

Grilled fillet of beef with seasonal vegetables
€ 25.00

Pan-fried fillet of beef in pepper sauce with vegetabless
€25.00


HOMEMADE DESSERT



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*The product is chilled at the source
to guarantee maximum freshness
according to modern conservation standards.
**In the absence of fresh fish
replaced by frozen product.
Cover charge €3.50

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© 2015-2025 Chez Braccioforte Ristorante · P.I. 01727920082 · Tel. +39 0183 294752

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